Bali Ha’i Valentine’s Day: 02-14-2026 – 8:30pm seating

$120.00

Saturday February 14th, 2026
8:30 pm seating
BYOB 

SKU: 02-14-2026-8:30pm

Description

Saturday February 14th, 2026
8:30 pm seating

An Evening of Story, Spice & Soul

Bali Ha’i is a story of longing, of love shaped by distance, difference, and the courage to choose one another despite what stands in the way. That current runs through this menu. In a folklore storytelling, barramundi is sometimes described as a lovers’ fish, symbolizing transformation and shared passage between river and sea. It reflects Chef Gina’s own lineage, and her own life stories, where love has meant crossing cultures, geographies, and expectations to remain whole. Each course is offered as a movement through that journey guided by memory, restraint, and the belief that love endures by moving forward together.

Event Details and Menu

Menu

Regular, Vegan

Event Details

The Pavilion Street Market Ferndale
22965 Woodward Avenue • Downtown Ferndale, MI

🗓️ Saturday, February 14, 2026 - 5:00PM

🗓️ Saturday, February 14, 2026 - 8:30PM

$120 per person + tax
BYOB • Guests 21 + only for alcohol consumption. Gratuities are always appreciated by our hard-working team.
Please arrive on time and wait to be seated. If you arrive early, you are welcome to relax in the main pavilion area before dinner begins.

* ** Important Notes

Chef Gina’s dishes are crafted from authentic Indonesian ingredients and abundant natural herbs, spices, and nuts drawn from across the archipelago. While many items may be free of common allergens, the kitchen uses a wide range of ingredients, so cross-contamination is possible. Because of the immersive nature of this event, no menu substitutions or modifications will be offered.